Puree any of pursuing in a blender: 6 or 7 tomatoes, some onions, garlic, 2-6 tablespoons lemon juice, sea salt, soaked sun dried tomatoes, spices and herbs which you want. Fill the blender to the top-about 7-8 cups. Mix the blended mixtur…
Quote saved.
Login to quote this blog
Failed to save quote. Please try again later.
You cannot quote because this article is private.